Meet the driver for transfer to the hotel. Our guide and driver will meet you in the lobby of the hotel. Dinner at the Dastarkhan restaurant with traditional Kazakh dishes. Kumys tasting at Kyzyl Zhar.

Republic Square, Golden Man. At the Gakku restaurant - national dishes. Master class on cooking lagman.

Breakfast at the hotel, trip to the Zailiyskiy Alatau mountains. Medeo and Chimbulak. Picnic with local delicacies in nature.

Breakfast at the hotel, transfer to Taraz (about 6 hours by minivan). Check-in at the hotel. At the "Sultan" restaurant, where traditional Kazakh dishes are served.

Excursion to historical places: Aisha-bibi Mausoleum, Babaji-khatun Mausoleum. At the "Zhambyl" restaurant, where you can try kazy (Kazakh sausage).

visiting the Taraz Historical and Cultural Museum, exhibition of Kazakh art.
At the restaurant "Bauyrzhan", where they serve pilaf and other traditional dishes.
Participation in a master class on cooking baursaks.

Breakfast at the hotel, transfer to Almaty airport. Walk around the evening city.
A gift to remember the gastronomic journey.